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Biyori Dried Wakame Seaweed (40g) is a premium, versatile ingredient widely used in Japanese cuisine to add freshness, flavor and nourishment to dishes. Wakame seaweed, rich in vitamins, minerals and fiber, is ideal for making soups, salads and sushi, and also for enriching rice or noodle dishes.
INGREDIENTS: Dried wakame seaweed.
NUTRITIONAL INFORMATION
PER 100gr
- Energy
577kj/138kcal - Fat
3.8g - Saturated fat
0g - Carbohydrates
41.6g - Sugars
0.18g - Salt
23.75g
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