CHINESE EGGPLANTS – LONG, TENDER AND DELICATE (500G)
€6,50
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Chinese eggplants are an Asian variety characterized by a long, slender shape and a bright purple skin. Compared to traditional eggplants, they have more tender, less bitter flesh with fewer seeds.
Perfect for stir-frying, stewing, grilling or using in classic Asian dishes such as eggplant in soy sauce or garlic. They absorb seasonings very well, making them ideal for flavorful preparations.
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