Discover the delicate taste of the Cherry Blossom Mooncake, a traditional Chinese sweet with a soft texture and an aromatic filling. Perfect to enjoy during the Mid-Autumn Festival or as a refined sweet break, this mooncake combines a soft pastry with a filling inspired by cherry blossoms, with a floral and slightly sweet flavor. Ideal to serve with green tea, jasmine tea or other hot drinks, it is an Asian specialty appreciated both by lovers of tradition and by those who want to discover new flavors.
INGREDIENTS: Wheat flour, sugar syrup, cherry blossom flavored paste, sugar, vegetable oils, water, starch, flavorings, salt, preservatives. May contain soy, milk, eggs and tree nuts.
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