Rose-Flavored Mooncake with Soft Filling
Enjoy the refined rose-flavored mooncake with a soft filling, an elegant variation on the traditional Chinese sweet. The delicate aroma of rose is paired with a soft filling, creating a perfect balance between floral notes and sweetness. Ideal as a dessert, a snack or to enjoy with a cup of tea, this mooncake is perfect for the Mid-Autumn Festival and for anyone who wants to discover the most refined flavors of Asian pastry.
INGREDIENTS: Wheat flour, sugar syrup, soft rose-flavored filling, sugar, vegetable oils, water, starch, rose extract or flavoring, salt, preservatives. May contain soy, milk, eggs and tree nuts.
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