INGREDIENTS noodles (wheat flour, potato starch (potato starch, modified potato starch), palm oil, salt, seasoning (molluscs, fish, crustaceans, ), fish sauce, emulsifiers green tea extract, colouring, seasoning base powder (seasoning (molluscs, fish, crustaceans), salt, hydrolysed vegetable proteins (soy, wheat, corn), yeast extract, sugar, onion, garlic, sesame oil), salt, spices (chili, garlic, rice bran oil, potato starch), sugar, flavour enhancers, caramel powder, flakes (cabbage, molluscs, carrot, seaweed, mushroom).
|
Average values |
Per 100g |
|
Energy value |
1812KJ/430kcal |
|
Fats Of which saturated fat |
14 gr 6.8 gr |
|
Carbohydrates Of which sugars |
68 gr 4.8 gr |
|
Proteins |
8.1 gr |
|
Salt |
3.4 gr |
|
Fibers |
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